Friday, January 24, 2014

Fusilli with Tomato Sauce

If you love spaghetti with tomato sauce, you will definitely love this corkscrew shaped pasta, don't worry it is smooth to chew :-).

Ingredients for 6 servings
1/2 kilo fusilli ( cooked according to its packaging procedure)
 1/4 kilo ground beef
3 cloves garlic
1 onion
1/2 cup sliced sweet ham
3 cups tomato sauce
1 1/2 tablespoons sugar
salt and pepper to taste
1/2 cup Nestle Cream or all purpose cream
1/2 cup grated cheese

1. Saute the garlic and onion then add the ground beef and simmer for 5 minutes over medium heat.
2. Add the tomato sauce, sugar, salt and pepper then simmer for 3 minutes,  add the cheese and ham then simmer for 2  minutes.
3. Add the Nestle cream and simmer for a minute then add the fusilli and mix well.
4. Put in a serving plate and top with grated cheese before serving.

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