Nakakain na po ba kayo ng marang? Ang marang ay isang uri ng prutas na katutubo sa Borneo, Palawan at Mindanao, ako bilang taga Mindanao (Davao) ang marang ay isa sa mga paborito kong prutas dahil sagana ito sa amin sa mga buwan ng Agosto hanggang Oktubre, kasabay ng mga rambutan, lansones, mangosteen at durian.
Showing posts with label Herbs/Vegetables/Fruits. Show all posts
Showing posts with label Herbs/Vegetables/Fruits. Show all posts
Tuesday, March 30, 2021
Ano Ang Mga Sustansyang Makukuha Sa Marang
Nakakain na po ba kayo ng marang? Ang marang ay isang uri ng prutas na katutubo sa Borneo, Palawan at Mindanao, ako bilang taga Mindanao (Davao) ang marang ay isa sa mga paborito kong prutas dahil sagana ito sa amin sa mga buwan ng Agosto hanggang Oktubre, kasabay ng mga rambutan, lansones, mangosteen at durian.
Wednesday, July 30, 2014
Health Benefits of Onion
Onions are very common kitchen staples. But there’s a lot more than meets the eye. Like their pungent taste and smell, onions have extraordinarily powerful health benefits. Here are some of the many:
1. They have phytochemicals that enhance the effectiveness of Vitamin C in the body. That means better body resistance to sickness.
2. They have chromium that helps blood sugar regulation.
3. Like garlic, onions have antimicrobial element called allicin. They can be used as first aid remedies for cuts or wounds. Crush a half of onion (you can add raw honey for better results) and apply on the wound. Leave on for 20 minutes and wash off.
4. Did you know that onions stimulate the production of good cholesterol (HDL)? It keeps your heart fit and well.
5. Got stung by a defensive honeybee? Apply onion juice on the inflicted area to feel relieved from pain and burning sensation.
6. See those bright green tops sprouting from onion bulbs? They are rich in vitamin A! Use them often in your cooking.
7. Flavonoid quercetin, an antioxidant found in onions, helps to get rid of free radicals. It also protects and aids our body to regenerate vitamin E.
I know you got teary-eyed with these heart-touching health benefits. Wipe your tears and start chopping onions now. Surely you will never look at them in the same way again. :)
WARNING!
Onions are toxic to your dog!
Wednesday, January 15, 2014
Singkamas na may Bagoong
This is easy to prepare, just wash the turnips properly then remove the skin and slice to your desired size put some shrimp paste then serve and enjoy. :-)
Wednesday, November 20, 2013
Health Benefits of Garlic
HEALTH BENEFITS
One of the most common
ingredients in cooking is garlic. Awarded as the "Wonder Drug Among All
Herbs", garlic is used to reduce high blood pressure and other heart
related problems such as atherosclerosis (hardening of the arteries.) It could
prevent many types of cancer including colon cancer, rectal cancer, and stomach
cancer. Garlic also builds the immune system preventing and treating bacterial
and fungal infections.
HOW TO PLANT:
Garlic is an herb and
is very easy to grow. It is perfect for kitchen garden and you can raise your
own supply the whole year round. But in areas with 4 seasons, garlic is best
grown in the fall.
Here are the easy steps:
1. Pick a variety that
you want to grow. I suggest you choose the native small ones because they're
more aromatic and flavorful than those big varieties.
2. Plant garlic cloves
8 inches apart, about 3 inches deep in a loose, very fertile soil. Water only
if the soil gets dry. You will begin to see the shoots sprouting within a
couple of weeks.
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