Monday, April 23, 2012

Chocolate Leche Flan Recipe


This Chocolate Leche Flan recipe is perfect for the whole family. The chocolate flavor will surely make everybody fall in love with it.

  Make some for the whole family and have a good time together.


Ingredients:
1 can  condensed milk
1 can evaporated milk
7 egg yolks + 1 whole egg
5 tablespoons chocolate powder ( better use a dark chocolate powder and good brand)
4 tablespoons sugar

Procedure:
 1 . In the mold put the sugar and melt it over medium heat.
 2  In a big mixing bowl, put together the condensed milk, chocolate powder, evaporated milk and all the eggs, mix well together, then pass the mixture through a fine mesh strainer to remove any lumps.
 3 .Pour in the mold with the syrup and steam for 60 minutes or until cooked..
4. Refrigerate for few hours before serving.

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27 comments:

  1. AnonymousApril 4, 2013 at 3:19 PM

    Great...thank you. :)

    ReplyDelete
  2. AnonymousMay 29, 2013 at 9:19 PM

    Wow looks very yummy thanks for the recipe, may i ask do you have fanpage i want to be updated on all you post recipe. . Thanks

    ReplyDelete
  3. MelyMay 29, 2013 at 9:21 PM

    no i dont have, just here , thanks for asking :) I hope you will drop by every now and then :)

    ReplyDelete
  4. AnonymousJuly 6, 2013 at 4:43 AM

    So easy to do..tnx for ds simple yet delicious dessert :)

    ReplyDelete
  5. AnonymousJuly 20, 2013 at 9:42 AM

    ilang ml po ung condensed at evap milk? ty

    ReplyDelete
  6. UnknownOctober 24, 2013 at 2:39 PM

    papakuluan poh b lhat pag nablender nah?

    ReplyDelete
    Replies
    1. melyNovember 30, 2013 at 7:33 AM

      Kapag nablender na, ilagay sa molder na kung saan mo nilusaw ang asukal tapos isteam mo hanggang maluto.

      Delete
  7. UnknownNovember 30, 2013 at 3:50 PM

    is hershey's cocoa powder okay to use?

    ReplyDelete
  8. CheDecember 7, 2013 at 5:29 AM

    Ilang leche flan molder po ang yields? thank you

    ReplyDelete
    Replies
    1. melyDecember 7, 2013 at 5:45 AM

      maaring 4 po ung oval shape, yan kasi isang malaking circle shape lang gamit ko, kaya pasensya na po.

      Delete
  9. AnonymousFebruary 13, 2014 at 10:04 PM

    pwede po bang gamitin ung Milo?

    ReplyDelete
  10. melyFebruary 13, 2014 at 11:08 PM

    pwede naman pero di sya ganun ka dark, pero ok pa rin

    ReplyDelete
  11. AnonymousFebruary 15, 2014 at 2:16 AM

    Pag wala po steamer, meron bang ibang option?

    ReplyDelete
  12. melyFebruary 15, 2014 at 8:30 AM

    kung may oven ka pwede mo sya steam doon una lagyan mo ng tubig ang baking pan na mas malaki sa molder para magkasya din ilagay mo lang ang ang molder na may leche flan, then takpan mo ng foil sa ibabaw, kung wala namang oven sa caldero na lang kung lagyan mo ng tubig then kung may patungan ka ng caldero n alang lagyan mo nag ng patungan at make sure na di papasukin ng molder pagkumulo make sure di aapawan

    ReplyDelete
  13. AnonymousMarch 7, 2014 at 7:00 PM

    Do I mix the water and sugar together? And can I use the oven to bake?

    ReplyDelete
  14. UnknownJune 23, 2014 at 9:40 AM

    wow chocolate leche flan wana try it

    ReplyDelete
  15. UnknownJune 29, 2014 at 3:04 AM

    Hi, just want to ask if hershey syrup ok to use? and ask ko na din po if I use dark chocolate flavor of swissmiss will it not taste bitter cause I love milk chocolate flavor.ty

    ReplyDelete
  16. melyJune 29, 2014 at 9:21 PM

    yes its ok, just mix until you reach your desired brightness of the color for the chocolate leche flan, Health wise its ok to use that dark chocolate, flavor will be fine.

    ReplyDelete
  17. AnonymousSeptember 30, 2014 at 3:42 PM

    hello po,ok lang po ba ang cadbury chocolate powder?

    ReplyDelete
  18. KnoxDecember 3, 2014 at 2:47 AM

    what size of the mold please ...

    ReplyDelete
  19. digeeJuly 1, 2015 at 5:24 AM

    Hello po.. instead of powder choco,nutella gagamitin po ok lang kaya?

    ReplyDelete
  20. UnknownAugust 19, 2016 at 3:55 AM

    Your leche flan is very good

    ReplyDelete
  21. AnnaDecember 20, 2016 at 2:07 AM

    How do I steam this? I will put the pan in a water bath but what temperature do I cook it at and for how long?

    ReplyDelete
  22. ThaliaJuly 27, 2020 at 6:03 PM

    What kind of chocolate do u use

    ReplyDelete

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