Monday, December 24, 2012

Special Sauted Corn


A perfect vegetable combo that you will surely love! A complete meal for me.

Ingredients:
2 corns
2 cups spinach ( can be replaced with any green leafy vegetable)
1 onion
200 grams shrimps
1 carrot
hard boil quails egg
bell pepper
salt and pepper to taste

Procedure:
1. Slice the corn thinly then set aside.
2. Saute the onion, then add the shrimps.
3. Add the corn and simmer for 2 minutes then add water that's enough to make the corn tender.
4. When the corn is tender add the carrot then simmer for 2 minutes.
5. Add the spinach or any green leafy vegetable of your choice, bell pepper, salt and pepper to taste,  simmer until done then add the eggs.
6. Serve hot.



1 comment:

  1. ask ko po kung pwede po ang kernel corn in can?

    ReplyDelete