Showing posts with label Appetizer and Salad. Show all posts
Showing posts with label Appetizer and Salad. Show all posts

Friday, October 16, 2015

Sliced Avocado Appetizer

The creamy taste of avocado blended with the taste of  a freshly squeezed lemon, extra virgin olive oil, salt and pepper will surely boost your appetite.

Thursday, October 15, 2015

Mixed Greens with Strawberry and Radicchio


Salada muito boa :-). This is a very good and delicious salad that you can serve to the whole family with your favorite salad dressing.

Wednesday, September 16, 2015

Onion Appetizer

 I made this for a friend's birthday party and her guests liked it. Easy to make, yet so delicious and a perfect dish to liven up the buffet table.

Tuesday, September 8, 2015

Mixed Salad with Dried Tomato and Crouton


This simple mixed salad is perfect to pair with any meat or fish.  I mixed the lettuce, watercress and dandelion leaves sprinkle with olive oil, lemon juice, salt and topped with dried tomatoes and croutons.

Sunday, August 23, 2015

White Beans Salad



This is an easy to prepare salad that you can make for your loved ones. It tastes very good, the nutty flavor of the white beans plus the flavors of the other ingredients  were perfectly blended.White beans are loaded with anti-oxidants and  good source of fiber and protein.

Friday, August 14, 2015

How To Make Farfalle Appetizer

Farfalle or bow tie pasta originated in Italy, date back 16th century in the region of  Lombardy and Emilia-Romagna in Northern Italy. It comes in different sizes, the kids will surely love this cute bow-tie like pasta.

Monday, August 10, 2015

How to Prepare a Couscous Salad

Couscous is a staple food of North African cuisine and voted as the third-favourite dish of French people in 2011 in a study by TNS Sofres for magazine Vie Pratique Gourmand, and the first in the east of France. 
Source: Wikipedia

Saturday, July 4, 2015

How to Prepare a Simple Appetizer



Surprise your loved ones with this simple appetizer that perfectly goes well with any dishes. It will surely boost your appetite.

Monday, June 22, 2015

How To Make an Easy Dessert


Simple yet delicious and very easy to prepare. Affordable and enough for the whole family.

Ingredients for 15 servings:
500 grams white small sago (cooked and drained)
1 sachet green gelatine powdered (unflavored)
1 sachet red gelatine powder ( unflavored)
2 cans condensed milk or  add according to your taste
2 cups fresh milk or evaporated milk
1 litre All purpose cream(Nestle, Alaska, Magnolia, Etc)

Procedure:
1. Cook each gelatine then set aside and diced.
2. In a mixing bowl combine all the ingredients then mix well.
3. Refrigerate before serving.



I recooked today (August 1) for a friends birthday and everybody likes it. I used green and orange gelatin



I dropped some raisins to my bowl and it's superb!

Thursday, June 18, 2015

Chinese Cabbage Salad

Chinese cabbage or Napa cabbage is one of the common ingredients in Asian cooking but I want to share my recipe of raw Chinese cabbage salad. Easy to make yet nutritious and delicious.

Thursday, June 4, 2015

White Quinoa Salad


Quinoa is a crop grain originated in the Andes region of  Peru, Bolivia, Chile, Ecuador and Colombia. It has been called a superfood due to its nutritional value. High in protein, essential amino acids and a good source of other vitamins and minerals. The time when I learned how nutritious Quinoa is, I fell in love with it and made it a part of my nutritious food list, a little expensive but its worth it :-).  Try it.

Saturday, May 16, 2015

Potato and Carrot Salad


This easy to prepare and budget friendly recipe will surely make your loved ones satisfied.A perfect appetizer.  Try it.

Saturday, April 18, 2015

Chickpea Salad


Garbanzo or chickpea is a legume that is high in protein and a good source of iron. The first time I ate it I fell in love with its yummy taste, very creamy and nutty. You can use chickpea in different dishes but for now enjoy this delicious and nutritious salad :-). Below are the basic ingredients but you can add more when you serve it, like sesame seeds and basil leaves.

Sunday, March 29, 2015

Bell Pepper Appetizer

 A simple appetizer yet nutritious. Bell pepper is an excellent source of carotenoids and a good source of vitamins E and C. You will surely love this crunchy and colorful appetizer which is low in calories (31Kcal per 100 grams). Try this.

Tuesday, March 3, 2015

White Sago and Macaroni Salad


White sago is not as transparent  as tapioca pearls but it still delicious and the same in texture. I prepared this for my family last July of 2014 but it is only now that I was able to find this photo from my files :-).

Sunday, February 15, 2015

Fried Dried Fish

Simple yet special for me, oh how I love this fried fish at breakfast table,  a good appetizer . Wash your hands and grab the fried rice now :-). 

Bean Sprouts Salad


Bean Sprouts are one of the common cooking ingredients that we can find at the market, this is very nutritious, in fact it is more nutritious than the original bean where it came from according to what I've read.  Low in calories ( 31 calories for 104 grams) but a good source of folate,  folate helps your body produce DNA, amino acids and red blood cells,  that are important in preventing anemia and birth defects. Make it a habit to include bean sprouts in your diet because it also a good source of protein and dietary fiber. 
Here is a simple salad recipe to enjoy. This salad goes well with any meat and fish dishes.